This Caribbean coconut rice recipe yields 4 servings and takes 30 minutes or less to prepare. Ingredients 2 tsp. unsalted butter 2 tsp. minced fresh ginger 1 clove garlic, minced (1 tsp.) 1 3-inch cinnamon stick 1 cup jasmine rice, rinsed and drained ¾ cup light coconut milk 1 tsp. sugar ½tsp. kosher salt ¼…